Vegetables and Fruit

I've been trying to eat more vegetables lately.  A couple months ago, I bought the cookbook If It Makes You Healthy.  Here are a few things I made today.  Yum!

Whole wheat toast with low fat cheese spread (garlic and herb flavored), cucumber, and tomato

I tried making chips by baking whole wheat tortillas.  They were pretty thick and turned out  more like crackers, but they were sturdy enough for the avocado dip that I made.

For dinner I mixed some left over vegetables with whole wheat pasta and mixed in some of the low fat cheese spread that I used on the toast earlier.

Finally, I made a fruit dessert.  It has cantaloupe mixed with a few things and watermelon, kiwi, and mint leaves mixed on top.

So far, I am really liking this cookbook, and I've learned new ways to make vegetables that taste good!